Tater Tot Casserole Take a glass 9 X 13 baking dish and spray the bottom with 'PAM' or similar. Arrange a thin layer of canned French cut green beans on the bottom of the baking dish. Then make rows of Tater Tot's over that layer of green beans. Then goes in a light layer of pre-heated and mixed sauce made with a can of condensed cheese soup with 1/2 can of milk, two beef boullion cubes, finely chopped onions, finely chopped celery, and seasoning to taste. Then on top of the sauce layer, goes another thin layer of French cut green beans. Top with Kraft Sharp Cheddar Cheese Crumbles. Bake in a 350 degree F. oven for 45 to 55 minutes, or until the Tater Tots are fully cooked. Serve with saute'd chicken strips or thin, bite sized beef strips on the side. Makes enough for a family of 6.