Originally Posted by andiclare

yeah, try the Macaroni Grill when you get a chance!
It's a chain like Olive Garden, so there's a lot of them. Probably slightly more expensive than OG, tho.

Never been big on oysters myself. Especially not in stuffing. Proper stuffing should have only these ingredients, IMO: cornbread, onions, celery, sage, thyme, garlic and spices. I also like to add roasted pecans (on top when baking), maybe some bell pepper, but that's pushing it. And only butter for sauteeing the vegetables beforehand.